| On philology, potatoes and construction. |
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Well, this is just my first approach to blog-writing. I want it to be the way to keep in touch with colleagues and friends.
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| Local variety |
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| Despite being very valued for its organoleptic properties, the very irregular shape of the most local and exclusive variety of potato we have, make it difficult to process for commercial uses. That is why it is cultivated mainly for family consumption (and even at home it is better used for special dishes). Another year with a good crop, this has been the best I recall in terms of production of the local variety. |
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